Version 1.1 of the definition has been released. Please help updating it, contribute translations, and help us with the design of logos and buttons to identify free cultural works and licenses!

Examine individual changes

Abuse Filter navigation (Home | Recent filter changes | Examine past edits | Abuse log)
Jump to navigation Jump to search

This page allows you to examine the variables generated by the Abuse Filter for an individual change.

Variables generated for this change

VariableValue
Name of the user account (user_name)
'Eleanore5667'
Age of the user account (user_age)
2252
Page ID (page_id)
0
Page namespace (page_namespace)
2
Page title (without namespace) (page_title)
'Eleanore5667'
Full page title (page_prefixedtitle)
'User:Eleanore5667'
Action (action)
'edit'
Edit summary/reason (summary)
''
Old content model (old_content_model)
''
New content model (new_content_model)
'wikitext'
Old page wikitext, before the edit (old_wikitext)
''
New page wikitext, after the edit (new_wikitext)
'The Eater Chicago article highlights "Mom's Chicago," a unique pop-up by Konbini & Kanpai that offers Japanese-American yoshoku cuisine to the city. This pop-up blends traditional Japanese flavors with American ingredients, developing a fusion of comfort food that is both creative and flavorful. The concept intends to display the versatility of yoshoku dishes, presenting a fresh dining experience for Chicagoans. For more information, check out the full article on Eater Chicago.<br><br>Review my website :: [https://chicago.eater.com/2022/1/11/22878230/moms-chicago-japanese-american-yoshoku-food-pop-up-konbini-and-kanpai https://chicago.eater.com/2022/1/11/22878230/moms-chicago-japanese-american-yoshoku-food-pop-up-konbini-and-kanpai]'
Unified diff of changes made by edit (edit_diff)
'@@ -1,0 +1,1 @@ +The Eater Chicago article highlights "Mom's Chicago," a unique pop-up by Konbini & Kanpai that offers Japanese-American yoshoku cuisine to the city. This pop-up blends traditional Japanese flavors with American ingredients, developing a fusion of comfort food that is both creative and flavorful. The concept intends to display the versatility of yoshoku dishes, presenting a fresh dining experience for Chicagoans. For more information, check out the full article on Eater Chicago.<br><br>Review my website :: [https://chicago.eater.com/2022/1/11/22878230/moms-chicago-japanese-american-yoshoku-food-pop-up-konbini-and-kanpai https://chicago.eater.com/2022/1/11/22878230/moms-chicago-japanese-american-yoshoku-food-pop-up-konbini-and-kanpai] '
New page size (new_size)
742
Old page size (old_size)
0
Lines added in edit (added_lines)
[ 0 => 'The Eater Chicago article highlights "Mom's Chicago," a unique pop-up by Konbini & Kanpai that offers Japanese-American yoshoku cuisine to the city. This pop-up blends traditional Japanese flavors with American ingredients, developing a fusion of comfort food that is both creative and flavorful. The concept intends to display the versatility of yoshoku dishes, presenting a fresh dining experience for Chicagoans. For more information, check out the full article on Eater Chicago.<br><br>Review my website :: [https://chicago.eater.com/2022/1/11/22878230/moms-chicago-japanese-american-yoshoku-food-pop-up-konbini-and-kanpai https://chicago.eater.com/2022/1/11/22878230/moms-chicago-japanese-american-yoshoku-food-pop-up-konbini-and-kanpai]' ]
Unix timestamp of change (timestamp)
'1725426355'